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Probiotic bacteria in fermented foods: product characteristics and starter organisms
Probiotics lactobacilli bifidobacteria
2016/6/12
Probiotic bacteria are sold mainly in fermented
foods, and dairy products play a predominant role as carriers of
probiotics. These foods are well suited to promoting the positive
health image of pr...
Acute effectiveness of a “fat-loss” product on substrate utilization, perception of hunger, mood state and rate of perceived exertion at rest and during exercise
Multi-ingredient Weight loss Thermogenic Maximal fat oxidation
2015/12/2
Achieving fat-loss outcomes by ingesting multi-ingredient mixtures may be further enhanced during exercise. This study tested the acute thermogenic effectiveness of a commercially available multi-ingr...
Wound Healing Activity of a Traditionally Used Poly Herbal Product in a Burn Wound Model in Rats
Burn Wound Healing Iranian Traditional Medicine (ITM) Malva sylvestris
2015/11/9
Background: Burns are known as one of the most common and destructive forms of injury with a vast spectrum of consequences. Despite the discovery of various antibacterial and antiseptic agents, burn w...
Dietary iron intervention using a staple food product for improvement of iron status in female runners
Iron-deficiency Athletes Dietary intake Ferritin
2015/7/29
Adequate nutrient intake is critically important for achieving optimal sports performance. Like all athletes, female runners require a nutritionally balanced diet to maintain daily activities and a su...
Eight weeks of supplementation with a multi-ingredient weight loss product enhances body composition,reduces hip and waist girth,and increases energy levels in overweight men and women
Dietary supplement Raspberry ketone Adipokine Body composition Fat loss Capsaicin
2015/7/27
Numerous natural products are marketed and sold claiming to decrease body weight and fat, but few undergo finished product-specific research demonstrating their safety and efficacy.To determine the sa...
Effects of a probiotic soy product and physical exercise on formation of pre-neoplastic lesions in rat colons in a short-term model of carcinogenic
probiotic soy product physical exercise pre-neoplastic lesions in rat colons short-term model of carcinogenic
2015/7/16
In this study the influence of moderate or intense physical exercise, alone or in combination with the consumption of a soya product fermented with Enterococcus faecium, on the development of colon ca...
《Pharmaco-Complexity—Non-Linear Phenomena and Drug Product Development》（图）
Pharmaco-Complexity—Non-Linear Phenomena and Drug Product Development Anthony J. Hickey Hugh D.C. Smyth
2013/12/4
Outlines in Pharmaceutical Sciences, Vol. 1—The historical approach to the interpretation of physical, chemical and biological phenomena has been to consider relationships with causative factors that ...
《Sterile Product Development: Formulation, Process, Quality and Regulatory Considerations》（图）
Sterile Product Development: Formulation, Process, Quality and Regulatory Considerations Parag Kolhe Mrinal Shah Nitin Rathore
2013/12/4
This comprehensive book encompasses various facets of sterile product development. Key concepts relevant to the successful development of sterile products are illustrated through case studies and are ...
《Melt Extrusion: Materials, Technology and Drug Product Design》（图）
Melt Extrusion: Materials, Technology and Drug Product Design Michael A. Repka Nigel Langley James DiNunzio
2013/12/4
This inclusive text describes hot melt extrusion for pharmaceutical applications, focusing on the materials used for the preparation of solid dispersions, fundamentals for preparing such systems, and ...
《Drug Product Development for the Back of the Eye Volume 2, AAPS Advances in the Pharmaceutical Sciences》（图）
Drug Product Development for the Back of the Eye Volume 2, AAPS Advances in the Pharmaceutical Sciences Uday B. Kompella Henry F. Edelhauser
2013/12/4
Drug Product Development for the Back of the Eye was written by top investigators in respective areas and addresses methods of tissue isolation and drug analysis, noninvasive approaches, and nanotechn...
Role of distributed oxygen addition and product removal in the oxidative coupling of methane
distributed oxygen addition product removal the oxidative coupling of methane
2009/12/24
Role of distributed oxygen addition and product removal in the oxidative coupling of methane.
《The Business of Bioscience: What Goes into Making a Biotechnology Product》（图）
The Business of Bioscience: What Goes into Making a Biotechnology Product Craig D. Shimasaki
2013/12/4
The Business of Bioscience: What goes into Making a Biotechnology Product captivatingly describes the unique and challenging facets within the exciting field of biotechnology business and medical prod...
Characterization of the human GYS2 gene and its product using bioinformatic tools
Glycogen synthase genomics evolution promoter expression
2009/7/6
Aim: The GYS2 gene, which encodes for glycogen synthase 2 (liver) (GS), is an enzyme responsible for the synthesis of 1,4-linked glucose chains in glycogen. The present study aimed to investigate th...
Role of T-cell apoptosis by butyric acid, metabolic by-product of periodontopathic bacteria
butyric acid periodontopathic bacteria
2009/5/6
Role of T-cell apoptosis by butyric acid, metabolic by-product of periodontopathic bacteria.
Haptoglobin is a Sertoli cell product in the rat seminiferous epithelium：its purification and regulation
Germ cell testis
2009/2/17
Using multiple HPLC steps, a protein of 67 kDa (estimated by gel permeation HPLC) was purified from Sertoli cell-enriched culture medium that consisted of two dissimilar subunits of 9 (alpha chain...