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While the competitiveness of the Canadian agri-food sector attracted significant research attention since the mid 1980s, no study has measured competitiveness using longitudinal data and determined em...
The article focuses on the interdependent relationship of the government and the central bank in terms of fiscal and monetary policy in Australia. It mentions the reliance of the interest rates on pol...
The research of the influence of the relevant factors and their interrelations on the economics of the pork meat production on a farm has been carried out with the help of the method of production fun...
Beef, lamb and pork (ground meat and muscle cuts) sold through retail outlets in the U.S. must be labelled according to their country of origin since March 2009. Mandatory labelling requirements have ...
Country of Origin Labelling (COOL) regulation has been applied in the United States meat sector since October 2008. The industry must label beef, lamb and pork (ground meat and muscle cuts) sold throu...
consumers are the starting point of the final product market vertical line. Their demand is a crucial factor in the decisions about production – what to produce, how much, and what way. The aim of t...
The paper deals with the analysis of price transmission in pork meat agri-food chain. The analysis is aimed at the determination of the type of market structure in the chain based on the derived theor...

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