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Human metabolism of mammalian lignan precursors in raw and processed flaxseed
Flaxseed lignans enterodiol
2016/5/30
The mammalian lignans enterolactone and enterodiol
are produced in the colon by the action of bacteria on the
plant precursor secoisolariciresinol diglycoside, which is found
in high concentrations...
Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial
Flaxseed soluble fiber lignans
2016/5/30
Currently there is considerable interest in the
potential health benefits of oil seeds, such as soy and flaxseed,
especially in relation to cardiovascular disease and cancer.
Rheological Properties of Barley and Flaxseed Composites
Flaxseed Barley Omega-3 Polyunsaturated Fatty Acids Β-Glucan Pasting Properties Rheological Properties
2013/1/29
The newly developed barley-flaxseed composites were unique because barley provides the soluble fiber β-glucan that is beneficial for improving food texture and preventing coronary heart disease along ...
Food-dependent exercise-induced anaphylaxis to flaxseed
atopy double-blind placebo-controlled food challenge exercise-induced anaphylaxis flaxseed wholemeal roll
2010/11/26
The present paper reports on a 26-year-old atopic patient suffering from seasonal rhinoconjunctivitis and flexural eczemas. On two occasions, he experienced nausea, generalized urticaria and dyspnea w...
Supplementing lactating women with flaxseed oil does not increase docosahexaenoic acid in their milk
Fatty acids breast milk human milk
2016/12/28
Flaxseed oil is a rich source of 18:3n−3 (α-linolenic acid, or ALA), which is ultimately converted to 22:6n−3 (docosahexaenoic acid, or DHA), a fatty acid important for the development of ...