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Octacosanol, which has prominent physiological activities and functions, has been recognized as a potential growth promoter in animals. A total of 392 1-d-old male Arbor Acres broiler chicks with simi...
Red light (RL) marked higher weight gain (WG) and preference of broilers compared to other light colors. This study aimed to investigate how different intensities of RL affect the performance, behavio...
This research was performed to evaluate the effect of supplementing broiler diets with a probiotic containing Enterococcus faecium on growth performance, carcass characteristics, faecal microbiota, an...
The objective of this study was to determine the effect of palm and/or linseed oil (LSO) supplementation on carcass quality, sensory evaluation and fatty acid profile of beef from crossbred Wagyu beef...
The effect of three levels of non-phytate phosphorus (NPP) (3.0, 2.1, and 1.7 g/kg) and two levels of 3-phytase (F) (0 and 150 phytase units (FTU)/kg) together with a high dietary calcium concentratio...
The objective of this study was to compare the effects of feed supplementation of laying hens with manganese from its inorganic and organic sources on performance and some parameters of egg quality. N...
The objective of this study was to compare the performance, egg quality, and microbial contamination of egg shells from hens maintained in different housing systems, such as conventional and enriched ...
Lycopene is a carotenoid present in vegetables and ripe fruit and has been proved to be the most potent antioxidant among various common carotenoids. This study assessed the effects of lycopene on per...
This study was conducted to evaluate the performance, carcass composition, and litter moisture of broiler chicks fed crude glycerin for 1–21 days. The study used 1056 male birds distributed in a compl...
An experiment was conducted to investigate the effects of dihydropyridine supplementation on growth performance and lipid metabolism of broilers. A total of 480 one-day-old female Arbor Acres broiler ...
This research investigates the effects of adding vitamin E, vitamin C, vitamin E+C, and alpha lipoic acid to feed rations for Japanese quails (Coturnix coturnix japonica) exposed to heat stress. The a...
The aim of the study was to evaluate the effect of organic acids and the prebiotic fructans on egg production and eggshell quality when added to the layer diet with different levels of calcium and pho...
This study was conducted to investigate the effects of garlic powder on the performance, egg traits, egg cholesterol and serum parameters of laying Japanese quails. One hundred and twenty 10-weeks-old...
A dose-response experiment with 5 total dietary threonine (Thr) levels (0.54, 0.64, 0.74, 0.84 and 0.94%) was conducted to study the effect of dietary Thr on growth performance and carcass traits of Y...
The effects of diet type (wheat- or maize-based) and concentration of available phosphorus (AP; about 4, 3 and 2 g/kg) on the parameters of hen performance and egg quality as well as shell calcium (Ca...

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