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The analysis of relationships between chemical composition, physical, technological and health indicators and freezing point in raw cow milk
dairy cow health state secretion disorder milk components physical indicator technological property
2015/6/8
The milk freezing point (MFP) is used for the control of milk food chain quality especially for possible adulteration with water. A crucial issue is the acceptance of the legislative discrimination li...
Physical properties of synthetic bedding materials for free-stall dairy cow
cows synthetic bed mats bedding materials physical properties
2010/8/11
Rest is a prerequisite for the well-being of cows and they spend 40?0% of the time lying down. In this study the basic physical properties, the friction coefficient, heat flux as a function of time an...