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Analyses of genetic relationships between linear type traits, fat-to-protein ratio, milk production traits, and somatic cell count in first-parity Czech Holstein cows
Holstein cattle genetic parameters milk yield somatic cell score
2015/7/2
Genetic and phenotypic correlations between production traits, selected linear type traits, and somatic cell score were estimated. The results could be useful for breeding programs involving Czech Hol...
Changes in fatty acid profile and iodine content in milk as influenced by the inclusion of extruded rapeseed cake in the diet of dairy cows
extruded rapeseed cake fatty acids
2015/6/8
The aim of the study was to evaluate the effect of extruded rapeseed cake in diets of dairy cows on changes in milk fatty acid profile and iodine content in milk and on the thyroid gland status. An ex...
Relationships between milk urea and production and fertility traits in Holstein dairy herds in the Czech Republic
dairy cow reproduction probability of conception
2015/6/8
The objective of this study was to determine how the concentration of milk urea (MU) and FPCM production affect reproduction in selected Holstein dairy herds in the Czech Republic. A retrospective, ob...
Effect of rumen-protected methionine, lysine or both on milk production and plasma amino acids of high-yielding dairy cows
amino acids rumen protection dairy cow
2015/6/8
The objective of this study was to determine the effect of supplemental lysine (Lys), methionine (Met) or both amino acids added in the form of rumen-protected (RP) tablets with copolymer coating to a...
Contact and non-contact thermometry in the milk acquisition process
temperatures non-contact thermometer mammary gland milking house
2015/6/5
Temperatures of the northern wall, ceiling and floor of a 2 × 12 milking house as well as of a waiting area in front of the milking house were measured for 24 hours a day in the winter season with an ...
Effects of rearing, sire and calving season on growth and milk efficiency in dairy cows
dairy cows rearing sire
2015/6/1
32 primiparous cows were used. We tested the hypotheses that live weight and milk efficiency were influenced by the system of rearing from the second week of life to weaning, by the sire, and by the s...
Effects of different forage-containing rations on metabolic parameters and milk yield in the peripartum of Holstein cows
hay silage forage
2015/6/1
To evaluate the forage effects on performance and metabolic parameters, 24 Holsteins were randomly fed one of the diets containing a forage mixture with majority of alfalfa hay (AH), alfalfa silage (A...
Technologically difficult, pathogenic and food risky bacterial contamination of raw milk and other materials from dairy cow herds
dairy cow hygiene rough fodder
2015/6/1
Processing of milk for higher value-added products and milk food chain safety require prevention of higher occurrence of microorganisms that can produce spores. It is important to carry out prevention...
Factors affecting goat milk yield and its composition
Czech White Shorthaired goat fat protein
2015/6/1
The aim of the paper was to prove the accuracy of various statistical models of vari璦nce analysis for estimation of systematic factors that influence milk yield and fat and protein content in dairy go...
THE IMPORTANCE OF MONITORING CHANGES IN MILK FAT TO MILK PROTEIN RATIO IN HOLSTEIN COWS DURING LACTATION
milk fat milk fat to protein ratio quality of rennet gel
2010/12/1
Milk samples of 24 pure-bred Holstein cows were taken during lactation and changes in milk fat to milk protein ratio and quality of rennet gel were evaluated. The cows were either fi rst (n=12) or sec...