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Researchers at the Boyce Thompson Institute (BTI) and Virginia Tech have discovered a new mechanism in the continual arms race between plants and pathogenic bacteria, which tomatoes use to detect the ...
Tomatoes are already an ideal model species for plant research, but scientists at the Boyce Thompson Institute (BTI) just made them even more useful by cutting the time required to modify their genes ...
Fungicidal activity of asaronaldehyde, soybean lecithin, garlic extract, salicylic acid, and metiram against late blight on tomato was investigated in a field block experiment. Significantly the lowes...
This study evaluated the effects of three A. brasilense strains (i.e. Sp7, Sp7-S and Sp245) on the early seedling growth of lettuce, tomato and cucumber. Seeds were inoculated by soaking and drenching...
Ascorbate metabolism is an essential procedure for all plant cells that plays important roles in several physiological processes such as plant development and reactive oxygen species detoxification. T...
Effects of 5-aminolevulinic acid (ALA) on photosynthetic characteristics of tomato grown under suboptimal conditions were investigated to evaluate the potential value of ALA spraying in vegetables. Th...
The effect of salt stress on physiological response of hydroponically grown tomato fruit was investigated. Fruit growth rate, water status, cuticle permeability and induction of blossom-end rot (BER) ...
The performance and suitability of different substrates for the soilless culture of tomato plants (Lycopersicum esculentum Mill., cv. Belladona) were studied over a 5-month period in a closed soilless...
We studied the effect of different plant growth regulators on in vitro regeneration and plant growth of three cultivars of tomato (Lycopersicon esculentum Mill.) from explants derived from hypocotyls ...
The effect of different tomato cultivars and different sugar types (sucrose, glucose and maltose) and concentrations (1.0, 2.0 and 3.0%) on shoot regeneration from aseptically grown hypocotyl and coty...
Heating costs have become a problem for greenhouse tomato production because of the rapid increase in fossil fuel prices in recent years. To reduce fuel consumption without decreasing crop yields, it ...
To clarify a critical concentration of excess boron (B) in nutrient solution for hydroponically cultured tomato, the influences of excess B on growth, photosynthesis and fruit maturity were investigat...
Acoustic emissions (AE) could be used as an indicator of plant water stress as “speaking plant”. The objective of this study was to observe the AE of tomato plant and to analyze the relationship betwe...
Salt accumulation and ion imbalance caused by residual fertilizer in greenhouse cultivation have been serious problems in Japan since the 1970s, when the area of greenhouse cultivation began to increa...
Developmental rates of Aculops lycopersici increased linearly as rearing temperature increased. A total of 81.2 degree-days above a developmental zero of 10.5°C were required to complete development f...

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