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Deep seawater was applied to the satsuma mandarin and tomato for horticultural practice and its effect on fruit quality was investigated. In this experiment, deep seawater was used to irrigate the3 so...
The effects of applying corn steep liquor (CSL) and methane fermented liquid cattle waste (MFC) on yield and sugar content of muskmelon fruit in organic fertigation culture were examined in comparison...
Organic waste was hydrolyzed by adding calcium oxide and used as bed soil for ‘Prince’ melon cultivation. When plants were grown in bed soil mixed with alkalized organic waste and sand (1:1 v/v), fles...
Fertilization techniques using carbon dioxide with liquid CO2 and an exhaust of oil-burner were investigated for preventing decreased flower formation in forcing-cultured ‘Tone-wase’ persimmon. In bo...
The effects of calcium-chelate treatments on extending the postharvest life of carambola (Averrohoa carambola L.) fruit were examined. After harvest, fruit were dipped in 0, 250 and 500 ppm Ca-EDTA so...
In this study, the direct tissue blot immunoassay (DTBIA) procedure was tested for the detection of 10 different Turkish isolates of the citrus tristeza virus (CTV) by employing monoclonal and polyclo...
Sodium bicarbonate (SB) as an effective alternative to the use of chemicals to control postharvest decay of blood orange fruits was studied alone or in combination with curing exposure against decay ...

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