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Evaluation of proximate changes and microbiology of stored defatted residues of some selected Nigerian oil seeds
Defatted residues proximate microorganisms oilseeds nutritive value
2009/3/4
Studies were carried out to evaluate the proximate changes and microbiology of stored defatted residues of some oilseeds in Nigeria. Oilseeds studied include Melon (Colocynthis citrullus), Soybean (...