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Pepper belongs to the group of crops commonly referred to as perishables. In their fresh form under hot tropical conditions, they suffer extensive deterioration within a short time after harvest. Thus...
Effects of Modified Atmosphere Package (MAP) on the preservation of strawberries was studied in this experiment. The results show that the optimum gas composition of MAP tests for strawberry was 2.5% ...
The impact of modified atmosphere packaging (MAP) with low oxygen & high carbon dioxide in combination with ozone and an edible film coating on the preservation of strawberry was studied. A combinati...
The physiological and biochemical changes of honey peach were investigated under combined hypobaric and atmosphere cold storage conditions. The freshness of honey peach was improved (P0.05) using ...
Biochemical changes in grapes during the ice-temperature-high-humidity (ITHH) preservation were analyzed through tests. The rules of changes in the content of soluble solids, reductive sugar, total ac...
Vacuum cooling has been used as a rapid cooling method for mushrooms. In the current study, experiments were carried out to evaluate the effect of different storage conditions on weight loss, respirat...
The influence of filter media, extraction solution and preservation method on detection of biologically active endotoxin in the LAL assay was studied with air samples collected from wastewater treatme...

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