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Detection of Aeromonas sp. from Chicken and Fish Samples by Polymerase Chain Reaction
A. hydriphila fish meat sensitivity specificity
2008/10/26
A polymerase chain reaction was standardized for the identification of Aeromonas sp. using primers against 16S rRNA gene and aerolysin gene. The primers used were found to be highly specific for Aerom...
Optimised procedure to analyse Maillard reaction-associated fluorescence in cereal-based products
Maillard reaction fluorescent intermediate compounds (FIC) breakfast cereals
2014/3/3
Fluorescent Maillard compounds measurement provides more specific information on the extent of the Maillard reaction than other unspecific tools to monitor the reaction, and is suitable, as the first ...
Detection of Aeromonas sp. from Chicken and Fish Samples by Polymerase Chain Reaction
Chicken and Fish Polymerase Chain Reaction
2016/5/27
A polymerase chain reaction was standardized for the identification of Aeromonas sp. using primers against 16S rRNA gene and aerolysin gene. The primers used were found to be highly specific for Aerom...