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Amylase Activities and Values in Hot and Cold Water Extracts of Pearl Millet
amylase pearl millet malting water extracts
2008/4/20
Amylase activities from various cultivars of pearl millet and a sorghum cultivar and their values in cold water and hot water extracts were studied. The α-amylase and β-amylase activities and values i...
Sugars Content of Pearl Millet as Diversed among Cultivars and Affected by Germination
malting maltose pearl millet sorghum sugar
2008/4/10
Ten pearl millet (Pennisetum americanum) cultivars were germinated along with one sorghum cultivar for 96 h. Various sugars were determined at intervals of 24 h over a total of 96 h. The germinated gr...