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Evaluation of pear (Pyrus communis L.) cultivars in Latvia
phenology flowering fruit quality disease resistance pests harvest
2015/8/27
Pears (Pyrus communis L.) are an important commercial crop in Latvia, ranked as a second most important fruit tree
crop. The aim of this study was the choice of suitable new pear cultivars for growi...
Coloration, anthocyanin profile and metal element content of Yunnan Red Pear (Pyrus pyrifolia)
red peel pear exocarp coloration LC-MS/MS anthocyanins elemental analysis
2015/3/17
The pigmentation response, coloration components and the metal elemental content of Yunnan Red Pear were studied. Light is indispensable for peel pigmentation. With increasing duration of illumination...
Taxonomic reliability of leaf and fruit morphological characteristics of the Pyrus L. taxa in Slovakia
Pyrus L. taxa classification
2015/1/20
A population of 1,149 pear individuals from Slovakia is analysed according to their morphological characteristics of fruits and leaves. Three basic taxa were identified – Pyrus pyraster, Pyrus amphige...
洋梨硬度的便携式可见/近红外漫透射检测技术(Evaluation of European Pear (Pyrus communis L.) Firmness Based on Portable Vis/NIR Transmittance Technique)
洋梨 硬度 近红外光谱
2010/12/28
采用便携式可见/近红外检测仪快速检测阿巴特、康佛伦斯和五九香梨硬度。采集洋梨漫透射光谱(500~1010nm),经二阶导数和卷积平滑处理后,分别建立偏最小二乘法和多元线性回归模型。相关系数法和遗传算法用于选择偏最小二乘法建模变量,预测均方差分别为7.780N和8.080N,相对预测误差分别为26.24%和29.71%。多元线性回归模型使用7个变量,预测均方差和相对预测误差分别为7.740...
Simple Numerical Expression of Leaf Shape in Pears (Pyrus sp.)
Simple Numerical Expression Leaf Shape Pears
2009/7/13
A simple and numerical expression of leaf shape in pears was developed using a photocopy and eight characters (leaf blade length / width ratio, petiole length / leaf blade length ratio, the widest par...
Optimum Leaf Sampling to Evaluate Leaf Shape in Pears (Pyrus sp.)
Pears Leaf Sampling Leaf Shape
2009/7/13
Leaf shape was compared among leaf positions on the spur and the vegetative shoot, between trees of different ages and in different sampling seasons. For optimum leaf sampling, young trees should be a...
Enhancement in Salt Tolerance of Japanese Pear by Using Pyrus betulaefolia Rootstock
salinity photosynthesis Pyrus pyrifolia
2009/7/8
The effects of 0, 25 or 100 mM NaCl treatments on ion uptake and gas exchange of the Japanese pear ‘Akibae’ grown on the rootstocks P. betulaefolia, P. calleryana and P. pyrifolia were investigated. T...
Effects of Timing, IBA and Putrescine on Rooting and Shooting in Pyrus elaeagrifolia Pall., Softwood Cuttings
Timing IBA Putrescine Rooting Shooting Pyrus elaeagrifolia Pall Softwood Cuttings
2009/1/15
The effects of 0, 1000, 4000, 8000 and 10000 ppm IBA, and the combination of 150 ppm putrescine with 4000 and 8000 ppm IBA on the rooting and shooting of softwood cuttings was examined. The cutting w...
The Effects of Different Amino Acid Chelate Foliar Fertilizers on Yield, Fruit Quality, Shoot Growth and Fe, Zn, Cu, Mn Content of Leaves in Williams Pear Cultivar(Pyrus communis L.)
Amino Acid Chelate Foliar Fertilizers Yield Fruit Quality Shoot Growth Fe Zn Cu Mn Content
2009/1/15
In this study, utility opportunities of three different amino acid chelate foliar fertilizers in Williams pear trees ( Pyrus communis L.) on seedling for reduction in yield, fruit quality and growth r...
Clonal Selection of a Winter-Type European Pear Cultivar 'Ankara'(Pyrus communis L.)
Pear Pyrus communis L. 'Ankara' pear clonal selection
2009/1/12
Clones of the 'Ankara' pear (Pyrus communis L.) cultivar, which is a winter-type of European pear, were investigated in terms of morphological and chemical characteristics, and sensory analyses, in t...
The Genetic Resources and Their Utilization of Pyrus pyrifolia in China
Pyrus pyrifolia collection conservation assessment utilization China
2007/6/26
The collection, conservation, and assessment of genetic resources of Pyrus pyrifolia, as well as the utilization in the bud sport selection and the cross breeding of those in China are reviewed based ...
Purification and Characterization of Pear (Pyrus communis) Polyphenol Oxidase
Purification Characterization Polyphenol Oxidase
2010/4/20
Three isoenzymes of polyphenol oxidase (PPO) were isolated from a local pear variety (Ankara Armutu) through ammonium sulfate precipitation, dialysis and gel filtration. The sample obtained from dialy...