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Guava (Psidium guajava L.) Powder as an Antioxidant Dietary Fibre in Sheep Meat Nuggets
Sheep Meat Nuggets Guava Powder Antioxidant Dietary Fibre Meat Quality
2016/5/12
This study was conducted to explore the antioxidant potential and functional value of guava (Psidium guajava L.) powder in muscle foods. Guava powder was used as a source of antioxidant dietary fibre ...
EFFECT OF FOLIAR APPLICATION OF NAA ON FRUIT DROP, YIELD AND PHYSICO-CHEMICAL CHARACTERISTICS OF GUAVA (PSIDIUM GUAJAVA L.) RED FLESH CULTIVAR
Psidium guajava NAA chemico-physical properties Pakistan
2010/9/26
A study was conducted in the Department of Horticulture, Agriculture Faculty,Gomal University, D.I. Khan, Pakistan during 2005. NAA (naphthalene acetic acid) @ 0, 15, 30, 45, 60, 75 and 90 ppm concent...
Biochemical changes during off-season flowering in guava（Psidium guajava L）induced by bending and pruning
Off-season flowering Proline Tryptophan Polyphenol oxidase
2009/2/19
A field experiment was conducted during 2003-2004 to study the biochemical changes in the leaf and bark of guava under different bending and pruning treatments during off-season flowering. Lipid, carb...
In vitro Assessment of the Free Radical Scavenging Activity of Psidium Guajava
Psidium guajava BHA DPPH Superoxide Hydrogen peroxide ROS
2010/11/11
Observable significant revisit of ancient approach to prophylaxis and anaphylaxis
(herbaltherapy), though with modern dimensions of study envelopes our world of research today. Reports on the medicin...