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Apparent ileal digestibility of protein and amino acids in protein feedstuffs and trypsin activity in the small intestine in broiler chickens
soybean meal rapeseed meal raw full fat soybean extruded full fat soybean DDGS
2015/9/15
Coefficients of ileal apparent digestibility (CIAD) for crude protein (CP) and amino acids in five protein feedstuffs: corn distillers dried grains with solubles (DDGS), raw full-fat soybean (RFFSB), ...
Apparent or Standardized Ileal Digestibility of Amino Acids of Diets Containing Different Protein Feedstuffs Fed at Two Crude Protein Levels for Growing Pigs
Amino Acids Digestibility Crude Protein Level Growing Pigs Protein Feedstuff
2016/5/18
The current study determined the apparent or standardized ileal digestibility of amino acids (AID or SID of AA) in growing pigs fed diets containing three protein feedstuffs with different fiber chara...
Quality Evaluation of Five Commercial Enzyme Linked Immunosorbent Assay Kits for Detecting Aflatoxin B1 in Feedstuffs
Enzyme Linked Immunosorbent Assay Kit Aflatoxin B1 Evaluation Feedstuffs
2016/5/18
The objective of this study was to evaluate the quality of five commercial enzyme linked immunosorbent assay (ELISA) kits (A, B, C, D, and E) from different suppliers for detecting aflatoxin B1 (AFB1)...
The distribution and accumulation of phthalates in the organs and tissues of chicks after the administration of feedstuffs with different phthalate concentrations
DBP DEHP analysis monitoring
2015/4/1
For the monitoring of distribution and accumulation of phthalic acid esters (PAE) in animal tissues, samples of muscle, mesenteric fat (fat), skin and liver from broiler chicks ROSS 308 were used. The...
Validation of Prediction Equations to Estimate the Energy Values of Feedstuffs for Broilers: Performance and Carcass Yield
Broiler Feed Energy Value
2016/5/12
The objective was to evaluate the use of prediction equations based on the chemical composition of feedstuffs to estimate the values of apparent metabolisable energy corrected for nitrogen balance (AM...
Chemical Characterization and Water Holding Capacity of Fibre-rich Feedstuffs Used for Pigs in Vietnam
Vegetables Agro-industry Co-products Chemical Composition Carbohydrates Water Holding Capacity
2016/5/10
During two years, four samples per year were collected in Vietnam from rice bran, cassava residue, brewer’s grain, tofu residue, soybean meal, coconut cake, sweet potato vines and water spinach for ch...
为了给动物提供某些必要的营养和节约成本，饲料配方中经常因地置宜地使用一些副产品和非常规饲料资源。本文表中提供了瓜果菜蔬树草青贮类、谷物副产品、豆粕类、块茎类、奶类、动物副产品等近400种副产品与非常规饲料成分的最新数据，但所列数据不是精确的营养成分，只能作为对该饲料的大致了解和参考。因为许多饲料资源是副产品，随着来源的不同，成分也时常发生变化。造成这些饲料原料营养成分广泛变化的其他因素是生长状况...
The Determination of Buffering Capacity of Some Ruminant’s Feedstuffs and their Cumulative Effects on TMR Ration
Buffering capacity buffering value index ruminant feedstuffs
2009/1/19
Two experiments have been conducted in order to investigate the buffering capacity of some ruminant’s feedstuffs and their additivity to calculate ration buffering capacity as a tools for feed formula...
Ensiled or Oven-dried Green Tea By-product as Protein Feedstuffs: Effects of Tannin on Nutritive Value in Goats
Green Tea By-product In vitro In vivo Protein Digestibility Tannin
2016/4/25
Ensiled or oven-dried green tea by-products (GTB) were evaluated in goats for their nutritive potential as protein feedstuffs based on in vitro and in vivo digestibility. To elucidate the effects of t...
Feeding weaned piglets and growing-finishing pigs with diets based on mainly home-grown organic feedstuffs
pigs organic farming legumes protein supplements performance carcass quality
2010/8/10
In 2000, EU regulations for organic animal production set new guidelines for organic pig feeding requiring that this be based on mainly home-grown organic feedstuffs. Doubts were however raised whethe...
Non-traditional Straws: Alternate Feedstuffs for Ruminants
Straws T. alexandrium T. resupinatum M. sativa, L. perenne Purine Derivatives Microbial Nitrogen Nutrient Utilization Nutritive Value Buffaloes
2016/4/22
The nutritive value of 4 straws, obtained after thrashing of seeds from fodder crops, was assessed as complete feed for ruminants. Sixteen male Murrah buffaloes (liveweight 365.8??9.5 kg), were divide...
METHODS FOR BALANCE EXPERIMENTS FOR GEESE, METABOLIZABLE ENERGY AND TRUE AMINO ACID DIGESTIBILITY OF THE MOST IMPORTANT FOR GEESE FEEDSTUFFS
metabolizable energy amino acids geese
2010/12/1
A review of the methods for balanced experiments for establishing of the metabolizable energy and the amino acids digestibility for waterfowl has been made. Systemizing the former experience in this f...
A Method for Determination of Nitrogen in Ruminant Feedstuffs and Products
Nitrogen Phosphorus Kjeldahl Spectrophotometer Feedstuffs Phenol-hypochlorite Method
2016/4/14
A method for the determination of nitrogen in ruminant feedstuffs, products and excreta (e.g. milk and urine) using a spectrophotometer is developed, where samples processed for P determination are al...
Apparent Ileal Digestibility of Nutrient in Plant Protein Feedstuffs for Finishing Pigs
Soybean Meal Rapeseed Meal Coconut Meal Ileal Digestibility Pigs
2016/4/13
Five barrows (average initial body weight 58.6 kg) were used to determine the apparent ileal digestibilities of amino acids, DM, N and energy in various soybean meal, rapeseed meal and coconut meal in...
A Safety Evaluation of Genetically Modified Feedstuffs for Livestock Production; the Fate of Transgenic DNA and Proteins
Genetically Modified Crops DNA Proteins Feed Processing Digestion Ruminants
2016/4/13
Two genetic constructs used to confer improved agronomic characteristics, namely herbicide tolerance (HT) in maize and soyabean and insect resistance (Bt) in maize, are considered in respect of feedin...