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搜索结果: 1-4 共查到食品生物化学 Aspergillus awamori相关记录4条 . 查询时间(0.11 秒)
A. awamori feruloly esterases, termed FAE-a and FAE-b, were purified to homogeneity by ammonium sulfate fractionation, DEAE-Sephadex A-50 column chromatography, DEAE-Toyopearl 650 column chromatograph...
Aspergillus awamori possesses the ability to digest raw starches. For the effective utilization of starchy crops in South-Asian countries, it is important to digest raw starches without cooking for th...
Evolutionary operation (EVOP) factorial design technique was explored in order to economically produce amylase and protease at their optimum level in a single bioreactor by modified solid-state fermen...
The effect of substrate concentration, pH and cultivation time on the production of endoxylanase from Aspergillus awamori ZH-26 were optimized by statistical analysis using response surface methodolog...

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