搜索结果: 1-12 共查到“农业经济学 milk”相关记录12条 . 查询时间(0.153 秒)
Assessment of milk production competitiveness of the Slovak Republic within the EU-27 countries
comparative advantage competitiveness indicators European Union milk products raw milk
2016/11/11
Raw cow milk represents one of the most important commodity in the agricultural market. The Slovak agro-food foreign trade is characterized by a substantial increase in the commodity trade, monitoring...
Dairy farm profit according to the herd size,milk yield,and number of cows per worker
cows profit production reproduction
2016/6/3
The study evaluates the associations of the farm herd size (HERD), the milk yield (MY, kg/cow per year), and cows per worker (CW) with the production, reproduction, and economic traits in 60 commercia...
An Economic Valua-on on the External Cost of Alterna-ve Milk Packaging and Delivery Op-ons
An Economic Valua-on on the External Cost of Alterna-ve Milk Packaging and Delivery Op-ons
2014/6/3
An Economic Valua-on on the External Cost of Alterna-ve Milk Packaging and Delivery Op-ons。
Retail Outlet Selection and Preferences for Private Labels: the Case of Milk
Retail Outlet Selection Preferences for Private Labels Case of Milk
2014/6/3
Retail Outlet Selection and Preferences for Private Labels: the Case of Milk。
Strategies and effects of milk producers?organisations in the Czech Republic
marketing cooperatives milk strategies
2014/2/24
In the Czech Republic, milk producers?organisations arose spontaneously from farmers?initiatives in the late 1990s as a response to the need to secure fair market conditions for dairy farmers. At pres...
Asymmetric price transmission in the Slovak liquid milk market
cointegration elasticity error correction milk price asymmetry
2014/2/24
The divergence in liquid milk price trends has raised concern about the efficiency of the milk market price transmission in Slovakia. The paper provides empirical evidence on the price transmission am...
Agricultural trade in example of milk from perspective of multi-criteria analysis
ole of milk in human nutrition quality of milk production producer’s strategic decision making capacity applied methods of multi-criteria analysis quality of milk production quantitative factor analysis
2014/2/24
Traditional farming on agricultural land under the standard soil and natural-climatic conditions within the EU is based on the structure of the polygastric livestock (especially cattle), which ensures...
Purposefulness of more intensive supporting milk production in conditions of dispersed agriculture of southern Poland
milk production income parity natural resources subsidies
2014/2/27
A disadvantageous tendency of resigning from milk production by small and medium sized farms has been observed in the recent years in the provinces of Southern Poland. It results from the low profitab...
Perceived risks and safety concerns about fluid milk among Chinese college students
perceived milk risks milk consumption behaviour Chinese college students’ milk consumption milk safety regulations
2014/4/2
The study uses the questionnaire information collected through personal interviews with college students at a large university in Beijing, China to discuss the students’ perceived milk risks and their...
Cooperation tendencies and alternative milk marketing channels of dairy producers in Turkey: A case of Menemen
milk production milk marketing cooperative organization
2014/3/10
The aims of this study are to determine the cooperation of milk producers and to analyze the milk marketing structure in Menemen-Izmir, West Turkey. According to the results of this study, 70% of the ...
Influence of farm milk prices in the EU 25 on profitability and production volume indicator
milk production milk price FADN costs labour productivity
2014/3/20
The paper analyses the development of milk prices and effectiveness and economy of holdings included in the particular production category of “411 Milk” and their relations. The influence of prices on...
Exploring successes and failures of the CEEC in the context of the EU accession. The milk and beef sectors in the Czech Republic and Poland
accession process interest groups Copenhagen agreement
2014/3/24
The paper reviews experiences from the accession process of Poland and the Czech Republic, two countries with different accession conditions regarding the agri-food sector. The paper has two main aims...